Join us for an evening celebrating the diversity of California wines. With over 4,500 wineries and nearly 150 AVAs, California produces approximately 80% of the wine in the United States and is home to more than 100 grape varietals.

This curated dinner will feature Mediterranean-inspired cuisine paired with wines that showcase California’s dynamic microclimates, coastal influence, and commitment to sustainability.

$105 per person*

*Price does not include tax and gratuity. Limited seating available. Seating is family-style. Please note that tables will be shared with other guests.